CLUSTER BEANS (GAWAR – KOTHAVARANKAI)
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Description
Cluster Beans (Gawar – Kothavarankai) are fresh green beans commonly used in Indian and South Asian cooking. Known for their distinctive flavour and firm texture, they are ideal for curries, stir-fries, and traditional vegetable dishes. Carefully selected for freshness and quality, making them suitable for everyday cooking in UK households.

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